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Recipe: Chocolate Date Cake
Recipes Claire Pettitt Recipes Claire Pettitt

Recipe: Chocolate Date Cake

This is one of those recipes my kids love to make, as they love chopping the dates, tasting the chocolate chips and licking the bowl.

The end result is a moist and fluffy chocolate cake with a decadent topping. You only need a small square for it to satisfy that chocolate craving!

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Recipe: Aubergine with Green Beans and Freekeh
Recipes Claire Pettitt Recipes Claire Pettitt

Recipe: Aubergine with Green Beans and Freekeh

Have you heard of Freekeh? Ever cooked with it or tried it in a recipe?

Freekeh is an ancient grain similar to quinoa, spelt or amaranth. It is essentially wheat that has been harvested early and is then roasted. It is sometimes called green wheat and is high in fibre, protein and vitamins and minerals and has a low glycaemic index.

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